Chocolate Heaven
This yummy place is headed by French pastry chef Eric Perez in 2003 and is now a flourishing chocolate business in Beijing. Clients will not be overwhelmed and stressed-out because of the crowd, queues and many floors, because this chocolate store is just very modest, with a very homey and friendly ambiance that is also very client-centered. The store is made of wood with decorative glass cases where the chocolates are displayed.
Regardless of the store’s size, the Chocolate Heaven store offers a wide array of choices. Almost all types of chocolates that you know and all the sweet treats that your heart desires are available. Their chocolate mousse cake is the one that is highly recommended by the chef.
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